Hours: Thu -Tue: 7am - 1pm
Hawaiian Artisan Breads
Soft, sweet Hawaiian breads baked fresh in Kihei — including our beloved banana bread, the treat everyone brings home from a day on the Road to Hana.
🌺 Pick up a loaf on your way back from the Road to Hana
Gluten Free
Gluten-Free Ube Loaf
Our GF Ube loaf is the sibling of our regular GF loaf. But he likes it more to be colorful. He needs to get more attention. He likes to be purple. The purple comes through freshly made ube potato puree.
He knows he doesn’t look only amazing he knows he is amazing. And he enjoys the fact that he is not only liked by people who have to eat gluten-free, he also has many friends who also appreciate his advantages and specialty. He has mastered the art of being in no way inferior to other breads, even without the "certain extra". A light, strong rind hides a soft and slightly sweet interior. He knows all variations of toppings and spreads just like his colleagues with gluten.
Hawaiian
Multi Grain Loaf
A successful combination of our classic white bread with a proportion of wholesome grain. The taste is just as buttery, soft and sweet but also a bit stronger. The bread is a little more in the foreground without being intrusive. This bread also proudly bears both sweet and savory toppings.
Hawaiian
Banana Walnut Bread
A true classic. Made with sweet ripe bananas, our banana walnut bread is an amazing way to start your day.
Hawaiian
Gluten-Free Banana Bread
Maximum shipping weight per box is 8.8lb. Orders heavier than 8.8lb will be shipped in 2 boxes.
Gluten free*, dairy free, and egg free, our number one selling gluten free bread will suprise you with its moist center and deep banana flavor. Banana Breads can be frozen and last in the freezer until you are ready for more.
Hawaiian
Hawaiian Muffin - our Bestseller
Our No. 1 selling of the Hawaiian pastries. Filled with pineapple, coconuts and topped with crumbled MacNuts.
Inside soft and moist and on top a little bit crusty.
Take a bite, close your eyes and beam yourself to Hawaii.
Gluten Free
Gluten-Free White Loaf
Our GF Loaf enjoys the fact that he is not only liked by people who have to eat gluten-free, he also has many friends who also appreciate his advantages and specialty. He has mastered the art of being in no way inferior to other breads, even without the "certain extra". A light, strong rind hides a soft and slightly sweet interior. He knows all variations of toppings and spreads just like his colleagues with gluten.
Hawaiian
Hawaiian Bread
Our No. 1 selling sweet bread, filled with coconut, macadamia nuts, pineapple, carrots, and raisin. All the flavors of paradise in one loaf.
Vegan
Vegan Italian Loaf
Our vegan bread shows you once again that you can't always go by your looks. Who suspects that behind the facade of a white bread there is the peculiarity of a tasty vegan Italian? He shares the art of deception with the German Artisan Bread. Most of the vegans are also there. But our vegan from Italy is also very generous and flexible. He loves to be an avocado toast, he enjoys it when you rub honey around his beard, he also likes to piggyback cheese and even sausage he knows how to carry. Just a gentleman - just as you would expect from a real Italian.
Gluten Free
Gluten-Free Burger Buns
The buns are the small offshoots of our GF Loaf. All ingredients are the same, only the buns love to be like a roll or to make a big entrance as a burger.
Hawaiian
P.O.G. Bread
Made with real pink guava and passion fruit puree, this sweet bread was inspired by a local favorite, the Passion Orange Guava juice.
